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In your opinion Paul what's a really hot restaurant in The West End right now.

I think one to watch is L'Atelier de Joel Robuchon

This hotly anticipated restaurant from French super-chef Joël Robuchon joins sister outposts in Paris, New York, Las Vegas & Tokyo. It's a flashily designed space, where counter seating & an open kitchen focus attention on the food, an expensive series of grazing plates.

While a no-bookings evening policy means you may have to queue for your dinner. Reservations, however, are accepted in the sexy second-floor bar & in the monochrome first-floor La Cuisine restaurant, where, as with downstairs, there's also a limited menu of larger plates on offer alongside the grazing dishes.

The Address is:

13-15 West Street, WC2H

Would you like more information on Londons' restaurants, just let me know and I will be only too pleased to help.

 



“In the 5 years that Paul and I worked together at the Savoy Group, I found him to be the perfect 21st century Concierge. "

- Klaus Kabelitz, General manager, The Berkeley Hotel, London.

 

 

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